THE ROLE OF ANTIOXIDANTS IN INDUCING WHEAT FLAG LEAF OSMOTIC ADJUSTMENT UNDER SALINITY STRESS
نویسندگان
چکیده
منابع مشابه
osmotic adjustment in sugar beet plant under salinity stress
this study was carried out in the general commission for scientific agricultural research (gcsar) at der ez zour agricultural research center, during 2009- 2010 growing seasons. the role of na+, k+, na+/k+, carbohydrates accumulation of leaves, and sugar content of roots on the osmotic adjustment was studied in 10 sugar beet genotypes (five were monogerms and five were multigerms), under salini...
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Drought stress in plants, the change (increase or decrease) in the production of plant proteins. Proteomics in recent years one of the most powerful tools that help us to study the changes in protein In order to investigate the proteome of wheat leaves in response to terminal drought, two genotypes susceptible and resistant wheat genotypes were evaluated under irrigated (non-stress) and rain-fe...
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Drought stress in plants, the change (increase or decrease) in the production of plant proteins. Proteomics in recent years one of the most powerful tools that help us to study the changes in protein In order to investigate the proteome of wheat leaves in response to terminal drought, two genotypes susceptible and resistant wheat genotypes were evaluated under irrigated (non-stress) and rain-fe...
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Salinity stress has significant negative effects on plant biomass production and crop yield. Salinity tolerance is controlled by complex systems of gene expression and ion transport. The relationship between specific features of mild salinity stress adaptation and gene expression was analyzed using four commercial varieties of bread wheat (Triticum aestivum) that have different levels of salini...
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ژورنال
عنوان ژورنال: Journal of Plant Production
سال: 2009
ISSN: 2090-374X
DOI: 10.21608/jpp.2009.119173